Name: AmyÕs Turkey Pasta
Ingredients: 8 oz Pasta; 1/2 c Mozzarella cheese; grated; 2 c Broccoli; 1 Clove garlic; chopped; 1 c Turkey; cooked; 1/2 c Nonfat yogurt; Salt; Oregano

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Pasta, Poultry	2	Servings

INGREDIENTS

8	oz	Pasta
1/2	c	Mozzarella cheese; grated
2	c	Broccoli
1		Clove garlic; chopped
1	c	Turkey; cooked
1/2	c	Nonfat yogurt
		Salt
		Oregano

INSTRUCTIONS

Cook pasta according to directions. In mean time, grate mozz. Cook broccoli
with garlic and small amt of water in microwave for approx 6 min. Cut up
turkey. When pasta cooked, drain water off and return pasta to pan. Add
cheese, broc, yogurt, turkey, and oregano. Add salt to taste.
Per serving: 719 Calories; 17g Fat (21% calories from fat); 46g Protein;
95g Carbohydrate; 90mg Cholesterol; 254mg Sodium Food Exchanges: 5 1/2
Starch/Bread; 3 1/2 Lean Meat; 1 Vegetable; 1/2 Non-Fat Milk; 1 Fat
Recipe by: Mom
Posted to MC-Recipe Digest by Leslie Arai <realcreepygirl@mindspring.com>
on Apr 9, 1998

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