In seeking after holiness we are not so much seeking after a thing as we are seeking a Person. The blessings of the gospel – election, justification, sanctification, glorification, and all the rest – have been deposited in no other treasury but Christ. We don’t just want holiness. We want the Holy One in whom we have been counted holy and are now being made holy. To run hard after holiness is another way of running hard after God.

Kevin DeYoung

CATEGORY	CUISINE	TAG	YIELD
Grains			10	Servings

INGREDIENTS

1 3/4	c	Apple cider vinegar
3/4	c	Ketchup
3/4	c	Onions; chopped
3/4	c	Dried tart cherries
1/3	c	(packed) brown sugar
1/4	c	Water
3	tb	Mild-flavored; (light) molasses
2	lg	Dried ancho chilies; (about 1 ounce), stemmed and seeded
2		Cloves garlic
1	ts	Ground coriander
1	pn	Dried cloves

INSTRUCTIONS

Combine all ingredients in a heavy medium saucepan. Bring to boil.
Reduce heat to medium-low. Cover, simmer until chilies and cherries
are tender, about 20 minutes.
Working in batches, puree mixture in blender. Return sauce to pan. If
necessary, simmer uncovered until sauce is reduced to 3 cups and
thickens. Season with salt and pepperSauce can be made up to three
days ahead.
The original recipe called for chicken wing drumettes grilled,
brushed with sauce to glaze, additional sauce served on the side.
Source: Bon Appetit
Page(s): 88 Date Published: July 99
Posted to bbq-digest by Gary Wiviott <gwiv@enteract.com> on Jun 14,
1999, converted by MM_Buster v2.0l.

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