CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Grains | 12 | Servings |
INGREDIENTS
6 | Basil leafs | |
150 | g | Anchovies, 5 oz |
2 | Olive oil | |
Peanut oil | ||
6 | Garlic cloves, peeled | |
3 | T | Vinegar |
Water, if needed |
INSTRUCTIONS
Wash anchovies to remove salt. Place enchovies, garlic and basil in a small food processor. Process adding oil as for mayonnaise. Add vinegar and process 1/2 minute. If too thick add a little water. Chill Based on Barbara Kafka's " Party Foods" NOTES : Great with toasts or crudites. Recipe by: Miriam P. Posvolsky Posted to MC-Recipe Digest V1 #924 by Leon & Miriam Posvolsky <miriamp@pobox.com> on Nov 25, 1997
A Message from our Provider:
“Life begins with Jesus”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: <1mg
Potassium: 7.5mg
Carbohydrates: <1g
Fiber: <1g
Sugar: <1g
Protein: <1g