At this time in American history, (this) is one of the most powerful sentences a person can speak: “I do not want a child at this time.” It's powerful, because in a world without God, and without submission to His will, the will – the “want” – of a mother has become the will of a god. I say it carefully and calmly and sadly: Our modern, secular, God-dethroning culture has endowed the will (the “want”) of a mother not just with sovereignty over her child, but with something vastly greater. We have endowed her will with the right and the power to create human personhood. When God is no longer the Creator of human personhood, endowing it with dignity and rights in His own image, we must take that role for Him, and we have vested it in the will of the mother. She creates personhood.

John Piper

CATEGORY	CUISINE	TAG	YIELD
Meats		Main dish, Meats	8	Servings

INGREDIENTS

3	tb	Bacon drippings
1	c	Chopped onion
1/2	c	Chopped bell pepper
1	c	Finely chopped parsley
1	c	Dry white wine
1	tb	Finely chopped garlic
1	tb	Soy sauce
2	lb	Audouille – or other heavily smoked sausage Louisiana hot sauce or ground cayenne pepper to taste
1	ts	Salt (or to taste)
6	md	Potatoes, thinly sliced

INSTRUCTIONS

Heat the bacon drippings in a large, heavy saucepan over medium high heat,
and saute the onions, bell pepper, and parsley, stirring occasionally until
the onions are clear. Add the wine, garlic, soy sauce, and andouille, and
mix well.  Add the salt and hot sauce and stir. Add the potatoes, stir,
cover, reduce the heat to low, and simmer, stirring occasionally until the
potatoes are tender, about 30 minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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