Mix sugar, oil and milk in saucepan. Bring to a full boil. Mix oatmeal,
cocoa and coconut in large mixing bowl. Add sugar mixture, mix together.
Spoon onto waxed paper.
NOTES : Makes 4 dozen cookies.
Recipe by: Key Gourmet
Posted to JEWISH-FOOD digest by Liliana Wajnberg <wajnberg@ccard.com.br> on
May 2, 1998
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