CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Tasteofhome |
4 |
servings |
INGREDIENTS
1 |
|
6 oz. can frozen pink lemona |
1 |
c |
Milk |
1 |
|
10 oz. pkg. frozen strawberr |
1 |
pt |
Vanilla ice cream |
|
|
Fresh strawberries; optional |
INSTRUCTIONS
Recipe by: Taste of Home April/May 1995 In a blender, place first four
ingredients in the order given; blend until smooth. Pour into glasses.
Garnish with fresh strawberries if desired. yield: 4-6 servings.
"I've served this refreshing beverage for holiday breakfasts and
brunches for 20 years," says field editor Suan O'Brien of
Scottsbluff, Nebraska.
Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook
<PookyPook@aol.com> on Jan 24, 1998.
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