| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 1 |
|
Box Angel Hair Pasta |
| 1/4 |
c |
Olive oil |
| 4 |
|
Garlic cloves; MINCED |
| 1/3 |
c |
Fresh parsley; chopped |
INSTRUCTIONS
Bring water to boil in a 2 quart pot.
Heat olive oil over medium heat. Add garlic and cook just until soft.
Remove from heat, add parsley.
Toss pasta into boiling water, cook for 2 minutes. Drain well. Add olive
oil mixture to pasta and toss to coat.
Posted to recipelu-digest Volume 01 Number 384 by Marie Tehas
<tehas@icarus.sfbr.org> on Dec 19, 1997
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