| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Main dish, Pasta, Vegetables | 6 | Servings | |
INGREDIENTS
| 7 | Tomatoes, skinned & coarsely | |
| chopped | ||
| 8 | oz | Angel hair pasta |
| 3 | T | Olive oil |
| 1/3 | c | Basil, chopped |
| 1/4 | c | Parsley, chopped |
| 2 | Scallions, minced | |
| 1/3 | c | Green olives, sliced |
| Salt & pepper |
INSTRUCTIONS
Cook & drain the pasta. In a serving bowl, combine the pasta with the tomatoes & remaining ingredients. Toss & serve immediately. NOTE: In place of green olives, use black olives, same amount.
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Nutrition (calculated from recipe ingredients)
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Calories: 246
Calories From Fat: 77
Total Fat: 8.7g
Cholesterol: 0mg
Sodium: 376.6mg
Potassium: 451.3mg
Carbohydrates: 36.3g
Fiber: 4.1g
Sugar: 3.4g
Protein: 7.6g