Name: Anzac Biscuits #3
Ingredients: 1/2 c Butter; 1 tb Golden syrup; 1/2 ts Bicarbonate of soda; 2 tb Boiling water; 1 c Uncooked rolled oats; 1 c Desiccated coconut; 1 c Plain flour; 1 c Brown sugar; 2 ts Ginger

CATEGORY	CUISINE	TAG	YIELD
		Cookie	60	Servings

INGREDIENTS

1/2	c	Butter
1	tb	Golden syrup
1/2	ts	Bicarbonate of soda
2	tb	Boiling water
1	c	Uncooked rolled oats
1	c	Desiccated coconut
1	c	Plain flour
1	c	Brown sugar
2	ts	Ginger

INSTRUCTIONS

From: kiwi@ldp.com (Suzanne and John Muir)
Date: 14 Nov 1993 19:13:17 GMT
Here's a recipe from the Embassy of Australia, makes 5 dozen.  Melt butter
and golden syrup in large pan over a low heat. Add bicarbonate of soda
mixed with boiling water. Combine dry ingredients in a mixing bowl, then
pour melted mixture into center and mix to a moist but firm consistency.
Drop slightly rounded teaspoonful of mixture on to cold greased tray. Cook
for about 15 minutes in a moderate oven. Cool on a wire rack.
REC.FOOD.RECIPES ARCHIVES
/COOKIES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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