Apple-almond Coffee Cake
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Cakes | 1 | Servings | |
INGREDIENTS
| 2 | Apples, large peeled core | |
| chopped | ||
| 1/2 | c | Brown sugar |
| 1/2 | c | Almonds, chopped |
| 1/2 | c | Raisins, yellow |
| 1 | Egg | |
| 1/3 | c | Butter or margarine, melted |
| 1 | t | Vanilla |
| 1 | c | Flour, unbleached |
| 1 | t | Baking soda |
| 1 | t | Cinnamon |
| 1 | t | Allspice |
| 1/2 | t | Cardamom, ground |
| 1/4 | t | Salt |
INSTRUCTIONS
Toss apples with sugar, almonds and raisins. Beat eggs with butter and vanilla and stir into apple mixture. Combine flour, baking soda cinnamon, allspice, cardamom and salt in a separate bowl. Stir dry ingredients into apple mixture only enough to moisten all ingredients. Spoon into a greased 8" baking dish and bake in a preheated 350 degree oven for about 45 minutes. Cool slightly before cutting. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 1999
Calories From Fat: 911
Total Fat: 105.4g
Cholesterol: 348.7mg
Sodium: 2665.3mg
Potassium: 1571.5mg
Carbohydrates: 233.6g
Fiber: 21.1g
Sugar: 112.4g
Protein: 43.7g