Name: Apple And Almond Chutney
Ingredients: 40 g Blanched almonds; (2oz); 1 Green eating apple such as Granny Smith; 1 1/2 tb Lemon juice; 2 tb Coriander leaves and stalks; chopped; 12 Fresh mint leaves; (12 to 15); 1 Green chilli; seeded and chopped; 1/2 ts Salt; 1 ts Sugar; 50 g Whole milk plain yoghurt; (2oz)

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy		Food networ, Food8	1	servings

INGREDIENTS

40	g	Blanched almonds; (2oz)
1		Green eating apple such as Granny Smith
1 1/2	tb	Lemon juice
2	tb	Coriander leaves and stalks; chopped
12		Fresh mint leaves; (12 to 15)
1		Green chilli; seeded and chopped
1/2	ts	Salt
1	ts	Sugar
50	g	Whole milk plain yoghurt; (2oz)

INSTRUCTIONS

Put the almonds into a small bowl and add enough boiling water to
cover them. Set aside for 15 minutes then drain and put into a
blender.
Peel and core the apple and chop it rougly. Mix with the lemon juice
and add to the blender together with the remaining ingredients. Blend
until smooth. Chill for an hour.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

A Message from our Provider:

“Bibles that are falling apart are usually owned by people who aren’t.”