| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits |
Vegan |
Casseroles, Desserts, Fruits |
1 |
Batch |
INGREDIENTS
| 2 |
|
Bananas, peeled and sliced |
| 2 |
|
Apples, peeled, cored and cut in slices |
|
|
Juice of half a lemon |
| 1/4 |
c |
Packed brown sugar |
| 1/4 |
|
Flour |
| 1/4 |
c |
Butter |
INSTRUCTIONS
TOPPING
Note: Use about 1 banana and 1 apple for each two diners to increase
recipe. Do not decrease.
In a buttered casserole, arrange a layer of apple slices and banana slices.
Drizzle with lemon juice, dot with butter and sprinkle with a little sugar.
Make another layer of fruit.
Cream together (until crumbly) the topping ingredients; sprinkle over fruit
mixture.
Bake at 325 F. for 30-40 minutes.
Nice side dish to meal or as a dessert with vanilla ice cream.
From vegan.zip at Michelle Stewart's SunShine PC Board in Pembroke Pines,
FL. Source unknown. Formatted by Cathy Harned.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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