Name: Apple-Butter Bread
Ingredients: 2 c Self-rising flour; 1/4 c Sugar; 1 1/2 ts Ground cinnamon; 2 Eggs; beaten; 3/4 c Apple butter; 1/4 c Melted butter; 2 tb Apple juice; 1/2 c Chopped nuts; 1/2 c Raisins

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains		Bread	6	Servings

INGREDIENTS

2	c	Self-rising flour
1/4	c	Sugar
1 1/2	ts	Ground cinnamon
2		Eggs; beaten
3/4	c	Apple butter
1/4	c	Melted butter
2	tb	Apple juice
1/2	c	Chopped nuts
1/2	c	Raisins

INSTRUCTIONS

Combine flour, sugar & cinnamon. Set aside. Combine eggs, apple butter,
butter & apple juice. Add to flour mixture, blending well. Stir in nuts &
raisins. Pour into greased 9x5-inch loaf pan. Bake at 350 for 55 minutes.
Cool 10 minutes before removing from pan.
MRS. PAT BURKS
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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