| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Cookies, And, Bars |
4 |
Servings |
INGREDIENTS
| 1 1/4 |
c |
Flour |
| 1 |
c |
Brown sugar |
| 3/4 |
c |
Butter or margarine |
| 1 1/4 |
c |
Quick cooking oats |
| 3/4 |
c |
Apple butter |
INSTRUCTIONS
Mix flour and sugar, cut in butter until mixture resembles coarse crumbs.
Stir in oats until well blended. Press half the mixture (2 1/4 cups) firmly
into greased 8 inch square pan. Spread apple butter to within 2 inches of
edges. Sprinkle remaining oats mixture over apple butter. Press carefully
but firmly. Bake in preheated 350 degree oven for about 40 minutes or until
lightly browned. Cool in pan on rack.
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@gj.net> on
Feb 18, 1998
A Message from our Provider:
“Instead of complaining that God had hidden himself, you will give Him thanks for having revealed so much of Himself. #Blaise Pascal”