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Steve Swartz
Apple Butter with Port
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Butter, Apples, Alcohol
3
Servings
INGREDIENTS
1
Bottle port 4/5 qt
4
c
Water
6
Large golden delicious appls
1 1/2
c
Sugar
1/4
ts
Salt
1/2
ts
Ground cinnamon
1
Whole cinnamon stick
INSTRUCTIONS
Pare apples and thinly slice. Combine port with water and bring to boil
over high heat. Add apples and simmer uncovered, stirring occasinally for
45 minutes. Add sugar and spices and cook 20 -25 minutes until it resembles
applesauce. Prepare 3 pint jars and fill. Set aside to cool and check
seals. sunset home canning. e
Posted to MM-Recipes Digest V3 #190
Date: 07/03/96
From: eboyd@shentel.net
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