0
(0)

CATEGORY CUISINE TAG YIELD
Fruits, Eggs Digest, Oct., Ovo, Dessert, Fatfree 1 Servings

INGREDIENTS

Hot fruit (apples, cherries)
2 tb Sugar
2 Egg whites
4 tb Boiling water
1 c Flour
1/2 ts Salt
1 1/2 ts Baking powder

INSTRUCTIONS

POUR INTO A CASSEROLE DISH
Add ingredients in order, mixing as you go. Pour over fruit and bake at 350
for about 30 minutes.
This is surprisingly good. Ginger is an unusual spice in apple things, but
it works nicely.
Posted by Posted by Posted by skill@qucis.queensu.ca (David Skillicorn) to
the Fatfree Digest [Volume 11 Issue 25], Oct. 25, 1994. FATFREE Recipe
collections copyrighted by Michelle Dick 1994. Used with permission.
Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

A Message from our Provider:

“Forgiveness is not automatic”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?