0
(0)
CATEGORY CUISINE TAG YIELD
Dairy, Fruits Cakes, Cheese, Desserts, Fruits 6 Servings

INGREDIENTS

2 1/2 c Biscuit Mix; Bisquick
4 oz Cheddar; Sharp, Shredded
2/3 c Milk
1/3 c Butter; Melted
3/4 c Brown Sugar; Packed
3 tb Cornstarch
1/2 ts Cinnamon; Ground
1/4 ts Salt
1 c Water
4 c Apples; Peeled,Cored, Sliced
Heavy Cream; Whipped

INSTRUCTIONS

SHORTCAKE
APPLE TOPPING
TOPPING
Heat the oven to 425 degrees F.  Combine the biscuit mix and the cheddar
cheese then stir in the milk and butter.  Spread the dough into two
greased 8-inch layer pans and bake in the preheated oven for 20 minutes.
Combine the brown sugar, cornstarch, cinnamon and salt in a large
saucepan.  Stir in the water and cook until clear and thickened.  Att the
apples, cover and simmer until the apples are tender.  Spoon half of the
apple mixture over one layer.  Top with the second layer and remaining
apples.  Serve warm with whipped cream for a topping.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcheese.zip

A Message from our Provider:

“The Wages of Sin is Death. Repent Before Payday”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?