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Apple Cheese Crisp, "Roy Rogers" Style

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CATEGORY CUISINE TAG YIELD
Dairy Dessert 6 Servings

INGREDIENTS

1 cn (21-oz) apple pie filling
1/4 c Tiny cubes sharp Cheddar cheese
1/2 c Sugar
1/4 c Flour
1/4 c Butter
1 ts Cinnamon

INSTRUCTIONS

From:    Maureen Riley <MeauxR@AOL.COM>
Date:    Wed, 24 Jul 1996 12:13:13 -0400
Diane and all:  I got the following from the "Junk Food Cookbook", which my
family uses to balance our spartan and nutritious diet! - Maureen  (P.S.
The "Orange Julius" is in the book also, but I can't remember if it's been
posted recently. Let me know if anyone needs it.)
Empty pie filling into medium mixing bowl; cut up large apple pieces.  Mix
in cheddar cheese pieces.  Spoon mixture into 6 custard cups.  Combine
sugar, flour, butter, and cinnamon in a small bowl, mixing until crumbly.
Sprinkle topping on apple mixture in cups. Bake at 350 for 15 to 20 min.
Serve warm. Six servings.
EAT-L Digest 23 July 96
From the EAT-L recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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