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CATEGORY CUISINE TAG YIELD
Relishes 6 Servings

INGREDIENTS

1750 Gr. (3 pound, 13 oz.) stewing apples, pealed, cored and chopped
1 Lemon, washed and chopped (pips removed)
1 Clove of garlic, peeled and chopped
1 1/2 c Sultanas
2 c Apple-vinegar
2 1/2 c Soft brown sugar (pressed firmly)
3/4 c Candied ginger, chopped
1 1/2 ts Salt
1/4 ts Ground cayenne pepper
Sterilized glass jars

INSTRUCTIONS

Delicious with pork or ham.
About 6 cups
Bring all the ingredients to the boil in a fairly large pan. Reduce the
heat. Simmer (no lid on the pan) for approximately 2 hours. When the
mixture is thick enough, pour the chutney in sterilized jars and close them
immediately.
Posted by Rina de Jong
Posted to MM-Recipes Digest  by "Rfm" <Robert-Miles@usa.net> on Sep 26, 98

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