Apple Cider Spice Sachets

INGREDIENTS

INSTRUCTIONS

Just got back from the Disney Institute again and as always, I had a
marvelous time. You guys have got to go! I took: Imagineering!, Radio
Drama, Outdoor Photography, Celebrations!, Boxing Aerobics, Animation
Sampler, Romantic Dinners, Canoe Adventures and Taste of the Word: Bayou.
Celebrations: Holiday Brunch: Celebrations is a class that shows you how to
have a dining event that not only tastes good and looks good but is
generally enjoyable. Fitting with the holiday season, we worked on a
holiday brunch. Aside from these recipes, we learned about table
presentation, planning and tricks to make the event memorable. We also
created several types of food related decorations.
In a large bowl combine all the ingredients. Tie 1-tablespoon batches of
the mix in cheese cloth or muslin bags and tie with string. As decoration,
you can tie a stick of cinnamon to the outside of the bag. One bag makes
enough to flavor 1 quart of cider.
To make mulled cider, put the bag in a pot with 1 quart of cider. Bring to
a slow boil and simmer for 20 minutes, covered. A 1/4 cup of rum may be
added to spice it up a bit more.
Posted to EAT-L Digest 16 Dec 96
From:    TeAntae Turner <tturner@DIEHLGRAPHSOFT.COM>
Date:    Tue, 17 Dec 1996 14:02:41 -0500

A Message from our Provider:

“Actions DO speak louder than words. Do Jesus’?”