Apple-cinnamon Waffles With Cider Syrup

The stakes in the current conflict over sex are more critical, more central, and more essential than in any controversy the church has ever known. This is a momentous statement, but I make it soberly, without exaggeration. Conflict over sex these days is not just challenging tradition, orthodoxy, and respect for authority in areas such as ordination, marriage, and gender roles. And it does not just affect critically important decisions like the sanctity of human life, the authority and trustworthiness of Scripture, the Trinity and the incarnation of Christ. Rather, war over sex among Christians is now raging over absolutely essential matters of faith without which no one can be a Christian in the first place – matters such as sin, salvation, the gospel and the identity of God Himself (Daniel Heimbach).

Other Authors

CATEGORY	CUISINE	TAG	YIELD
Dairy, Vegetables, Eggs		Bread	6	Servings

INGREDIENTS

2 1/4	c	Bisquick original baking mix
1 1/4	c	Milk
2	T	Sugar
2	T	Vegetable oil
1	t	Ground cinnamon
1		Egg
1/2	c	Finely chopped peeled
		all-purpose apple
1	c	Sugar
3	T	Bisquick original baking mix
1	t	Ground cinnamon
2	c	Apple cider
2	T	Lemon juice
1/2		Stick margarine or butter

INSTRUCTIONS

PREPARE Cider Syrup; keep warm.  Heat waffle iron; grease if
necessary. Beat remaining ingredients except apple with wire whisk or
hand beater until smooth. Stir in apple.  POUR batter by scant 1
cupfuls onto center of hot waffle iron.  BAKE until steaming stops and
waffle is golden brown. Carefully remove  waffle. Serve with syrup.
Twelve 4-inch squares.  Cider Syrup: Mix sugar, baking mix and cinnamon
in 2-quart saucepan.  Stir in apple cider and lemon juice. Cook,
stirring constantly, until  mixture thickens and boils. Boil and stir 1
minute; remove from heat.  Stir in margarine.  From <Betty Crocker:
Bisquick Classics and New Favorites>.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

A Message from our Provider:

“All suffering can be traced back to people disobeying God”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 266 Calories From Fat: 58 Total Fat: 6.6g Cholesterol: 35.1mg Sodium: 38.7mg Potassium: 190.8mg Carbohydrates: 50.7g Fiber: <1g Sugar: 40.2g Protein: 2.8g