CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Garden1 |
1 |
servings |
INGREDIENTS
1 |
c |
Catsup |
1/4 |
c |
Soy sauce |
1/4 |
c |
Cider vinegar |
1/4 |
c |
Apple juice |
1 |
tb |
Worcestershire sauce |
1/4 |
md |
Onion; finely grated |
1 |
ts |
Green bell pepper; grated |
3/4 |
ts |
Granulated garlic |
3/4 |
ts |
Ground white pepper |
|
|
Sugar to taste |
1/4 |
|
Golden Delicious apple; peeled, grated |
INSTRUCTIONS
Combine all of the ingredients, except the apple, in a saucepan. Mix
well. Simmer over low heat for five to 10 minutes or until it reaches
the desired consistency, stirring occasionally. Stir in the apple.
Simmer for five minutes longer. Use as a finishing sauce and table
sauce with any cut of pork. Store in refrigerator for up to one week.
Yield: 2 cups.
Recipe Source: Home & Garden TV -- All In Good Taste
Formatted for MasterCook by Nancy Berry - cwbj78a@prodigy.com
Converted by MM_Buster v2.0l.
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