| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Desserts | 8 | Servings | |
INGREDIENTS
| 1 | 20 oz. Apple Pie Filling | |
| 1 | tb | Butter |
| 1 | ts | Lemon juice |
| 1 | Dash of cinnamon | |
| 1 | c | Prepared biscuit mix |
| 1/3 | c | Milk |
INSTRUCTIONS
Pour apple pie filling into a 9-inch pie plate. Dot with butter;sprinkle with lemon juice and cinnamon. Place in 400 oven for about 10 minutes, or until mixture is hot and bubbly. Meanwhile combine biscuit mix and 2 tablespoons soft butter, stir in milk. Drop by spoonful on hot apple mixture. Continue baking 20-25 minutes or until biscuits are done. Serve warm with cream. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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