| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Desserts |
8 |
Servings |
INGREDIENTS
| 1 |
|
20 oz. Apple Pie Filling |
| 1 |
tb |
Butter |
| 1 |
ts |
Lemon juice |
| 1 |
|
Dash of cinnamon |
| 1 |
c |
Prepared biscuit mix |
| 1/3 |
c |
Milk |
INSTRUCTIONS
Pour apple pie filling into a 9-inch pie plate. Dot with butter;sprinkle
with lemon juice and cinnamon.
Place in 400 oven for about 10 minutes, or until mixture is hot and
bubbly. Meanwhile combine biscuit mix and 2 tablespoons soft butter, stir
in milk. Drop by spoonful on hot apple mixture. Continue baking 20-25
minutes or until biscuits are done. Serve warm with cream.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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