| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Vegan |
Candy |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Cornmeal |
| 1 |
c |
Flour |
| 1 |
c |
Diced Apple |
| 1/2 |
c |
Brown Sugar |
| 4 |
ts |
Baking Powder |
| 1 1/4 |
c |
Milk Alternative — * see |
|
|
Note |
|
|
Mixed with 1 tsp. Apple |
|
|
Cider Vinegar |
| 2 |
tb |
Oil |
| 1/2 |
c |
Orange Marmalade — (or |
|
|
Other jam) |
INSTRUCTIONS
* i.e. Plain Rice Milk, Lite Soy Milk, Almond Milk, etc.
Mix all ingredients in order listed. Put one half of the batter in a
greased 8 or 9 inch square baking pan. Evenly top batter with 1/2 cup jam
and top with remaining batter.
Bake at 400 F for 25 minutes. Do not overbake. Allow to cool slightly
before cutting
Recipe By : rolyat@main.citynet.net
From: Ladies Home Journal- August 1991
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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