Place unpeeled chopped apples, cranberries and the granulated sugar in
bottom of a rectangular casserole. Blend the oats, brown sugar, flour and
finely chopped nuts and melted oleo. Spread over apple-cranberry mixture.
Bake at 350 degrees for 1 hour.
LL - 1992
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@gj.net> on
Feb 16, 1998
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