Apple Cranberry Compote (crock Pot)

We believe that the Scriptures distinguish between a general work of conviction by the Spirit – such as may make an Esau weep and a Felix tremble – and the special, life-conferring call, given by the grace of a sovereign God to those whom He has chosen. Only those who are predestinated receive this call and it is clearly stated not to follow justifying faith but to precede it (Rom. 8:30; Acts 13:48, etc.) and to secure the consent of those to whom it is given (John 6:36, 37; Eph. 2:1-8). It is those who are born again who “see the kingdom of God” and thus believe the gospel.

Iain Murray

CATEGORY	CUISINE	TAG	YIELD
Dairy		Home cookin	6	Servings

INGREDIENTS

6		Cooking apples, peel slice
1	c	Fresh cranberries
1	c	Sugar
1/2	t	Grated orange peel
1/2	c	Water
1/4	c	Port wine
		Sour cream, low fat

INSTRUCTIONS

1998    
Arrange apple slices and cranberries in crockpot. Sprinkle sugar over
fruit. Add orange peel, water and wine. Stir to mix ingredients.
Cover, cook on low 4-6 hours, until apples are tender. Serve warm
fruits with the juices, topped with a dab  of sour cream. Posted to
MM-Recipes Digest by "Beth Ide" <rev_ide@email.msn.com> on Sep 15,

A Message from our Provider:

“The thankful heart sees the best part of every situation. It sees problems and weaknesses as opportunities, struggles as refining tools, and sinners as saints in progress. #Francis Frangipane”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 467 Calories From Fat: 14 Total Fat: 1.6g Cholesterol: 0mg Sodium: 4.6mg Potassium: 47.6mg Carbohydrates: 114.4g Fiber: 6.4g Sugar: 33.3g Protein: <1g