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Apple Cranberry Nut Bread

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CATEGORY CUISINE TAG YIELD
Grains Bread machi, Daily bread, Holiday, Low fat 14 servings

INGREDIENTS

8 oz Bread Flour
8 oz Whole Wheat Flour
1 1/2 ts Salt
2 tb Sugar; White Or Brown
1 ts Cinnamon
1 ts Nutmeg
2/3 c Applesauce
1/2 c Apple Juice; (or Orange Juice)
1/3 c Dried cranberries
1 oz Chopped walnuts
1 1/2 ts Yeast

INSTRUCTIONS

Add ingredients to baking pan in order given.
Bake on basic/light
Drop in cranberries which have been coated with the cinnamon and
nutmeg after first knead. Add yeast to dispenser.
Created for Panasonic 65P. Adjust as needed for other machines.
Makes a nice loaf for holiday giving or serving.
From recipe files of Alice in Houston
NOTES : Diabetic Exchange per serving: Starch - 11/2; Fruit - 1/2;
Fat - 1/2
Posted to EAT-LF Digest by Angie Phillips <nbe@flash.net> on Dec 11,
1998, converted by MM_Buster v2.0l.

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