| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Desserts |
6 |
Servings |
INGREDIENTS
| 4 |
c |
Sliced tart apples (about 4 medium) |
| 2/3 |
|
To 3/4 cup packed brown suga |
| 1/2 |
c |
All-purpose flour |
| 1/2 |
c |
Oats |
| 1/3 |
c |
Butter; softened |
| 3/4 |
ts |
Ground cinnamon |
| 3/4 |
ts |
Ground nutmeg |
INSTRUCTIONS
Recipe by: Betty Crocker Preparation Time: 0:35 Heat oven to 375. Arrange
apples in greased square 8x8x2 pan. Mix remaini ingredients; sprinkle over
apples. Bake untl topping is golde brown and apples are tender, about 30
minutes.
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