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Apple Crunch Cobbler

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CATEGORY CUISINE TAG YIELD
Eggs Desserts 6 Servings

INGREDIENTS

1 c Instant oat meal
1 c Whole wheat flour
1/2 c Apple juice concentrate
1/2 ts Cinnamon
1 Apple
1 Egg white
1/4 ts Baking powder

INSTRUCTIONS

Cut the apple into bite sized pieces.  Mix together everything except the
apples.  Put a thin layer (1/8-1/4") of mixture on the bottom of a
non-stick or Pammed round pan. Put apples on top of this. Then spread,
plop, drop or get the rest of the mix on top of the apples someway. Then
bake at 350F.about 20 minutes.
Recipe By     : Net
From: Ladies Home Journal- August 1991
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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