| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Dairy, Grains |
|
Appetizers, Fruit, Luncheon, Try it you’ |
1 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Brown sugar; Packed |
| 1/4 |
c |
Sugar |
| 1 |
ts |
Vanilla |
| 2 |
|
8 oz. Cream cheese |
| 1 |
c |
Nuts; chopped |
INSTRUCTIONS
Blend together sugars, vanilla and cream cheese. Stir in nuts. Cut up
apples into slices and soak for a few minutes in lightly salted water. This
will help prevent browning. Dip away!!!!!
NOTES : This came from an aunt who never measures anything and I have
adapted it. This is a real stand out as a fruit dip. I make it with fat
free cream cheese and Grape Nuts (instead of nuts) for a lower fat version.
Recipe by: Joy Sebastian Posted to MC-Recipe Digest V1 #671 by "Joy H.
Sebastian" <Roux_Crew@CompuServe.COM> on Jul 14, 1997
A Message from our Provider:
“Guess who created pleasure. He might just know a thing or two . . .”