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My son, say thou thus in everything: 'Lord, if this be pleasing unto Thee, let it be so. Lord, if it be to Thy honor, in Thy name let this be done. Lord, if Thou seest it good, and allowest it to be profitable for me, then grant unto me that I may use this to Thine honor. But if Thou knowest it will be harmful unto me, and no profit to the health of my soul, take away any such desire from me.'
Thomas a Kempis
Apple Maple Jam
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Spreads, Jams
6
Servings
INGREDIENTS
3
qt
Finely chopped apples (about 6 pounds)
6
c
Sugar
1
c
Maple syrup
1
ts
Cinnamon
1/2
ts
Allspice
1/2
ts
Nutmeg
1/4
ts
Cloves
INSTRUCTIONS
Combine all ingredients in a large sauce pot. Bring slowly to a boil. Cook
rapidly to jellying point. As mixture thickens, stir frequently to prevent
sticking. Pour hot into hot jars, leaving 1/4 inch head space. Adjust caps.
Process 10 minutes in boiling water bath. Yield: about 8 half pints.
From: Ball Blue Book Shared By: Pat Stockett
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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