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CATEGORY CUISINE TAG YIELD
Eggs, Grains California Quick bread, Usenet 1 Loaf

INGREDIENTS

1/2 c Butter
1 c Sugar
3 Eggs
2 c Flour, all-purpose
1 t Baking powder
1/2 t Salt
1/2 t Cinnamon, ground
1/4 t Nutmeg, ground
1 c Applesauce
1/4 c Dark molasses, treacle
1 c Raisins
1/2 c Nuts, chopped

INSTRUCTIONS

Preheat oven to 350 degrees F.  In a large bowl, cream butter and
sugar until light and fluffy. Add eggs, one at a time, beating well
after each addition.  Combine flour, baking powder, salt, cinnamon and
nutmeg; set aside.  Combine applesauce and molasses.  Add dry
ingredients alternately with applesauce mixture to egg  mixture. Fold
in raisins and nuts. Pour into a greased 9 1/4 x 5 1/4  x 2 3/4 inch
loaf pan. Bake at 350 degrees F. for 1 hour, or until a  toothpick
inserted into the center comes out clean. Cool 10 minutes,  remove from
pan and continue cooling on a wire rack.  NOTES    A simple, fragrant,
apple-nut raisin bread -- I found this recipe  on the back of a label
for a baking loaf pan. It is easy to make and  because of the molasses
it is very fragrant while baking. Yield: 1  large loaf. : Difficulty:
easy.  : Time:  15 minutes preparation, 1 hour baking, 30 minutes
cooling.  : Precision:  measure the ingredients.  : Lou Ann Puetz  :
Tektronix Inc.  (CAE Systems Division), Santa Clara, California, USA  :
{hplabs,amdcad,decwrl}!cae780!louann  : Copyright (C) 1986 USENET
Community Trust  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3699
Calories From Fat: 1288
Total Fat: 148.1g
Cholesterol: 802mg
Sodium: 1907.2mg
Potassium: 2188.8mg
Carbohydrates: 560.6g
Fiber: 20.3g
Sugar: 323.2g
Protein: 60.1g


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