And ... I don't have this book but it is apparently one of the bibles on
the macro subject: THE SELF-HEALING COOKBOOK, by Kristina Turner, 1987
Earthtones Press.
Serves 4 to 6: Bring juice and agar to a boil and simmer until agar
dissolves. Pour into a shallow glass dish and refrigerate until sent.
Blend/whip with tahini and spoon into individual parfait glasses. Garnish
with dusting of cinnamon.
SOURCE: DIET FOR ALL SEASONS, by Elson M. Haas (Paperback - ISBN 0890877327
~ Celestial Arts - 1995). He does not mention that this particular recipe
comes from the Turner book but the Turner book is in the "recommended
reading" list.
Posted to MC-Recipe Digest by KitPATh <phannema@wizard.ucr.edu> on Apr 15,
1998
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