Name: Apple, Onion And Potato Pancakes
Ingredients: 4 Baking potatoes; 2 Peeled green apples; 1 Yellow onion; 3 tb Asiago cheese; 1 ts Dried tarragon; 1/2 ts Nutmeg; Salt and pepper to taste; Olive oil for frying

CATEGORY	CUISINE	TAG	YIELD
Dairy		Home3	1	servings

INGREDIENTS

4		Baking potatoes
2		Peeled green apples
1		Yellow onion
3	tb	Asiago cheese
1	ts	Dried tarragon
1/2	ts	Nutmeg
		Salt and pepper to taste
		Olive oil for frying

INSTRUCTIONS

Directions: Boil the potatoes in their skin until they are just
tender when pierced with a knife. Drain and cool. Remove skins and
shred the potatoes on a box grater, along with the apples and onion.
Place the potatoes, onion and apples in a large bowl. Mix in the
cheese, tarragon, nutmeg, salt and pepper. Heat the olive oil in a
large saut. pan and form 3" round pancakes. Saut. the pancakes until
golden on both sides, approximately 2-3 minutes. Serve with smoked
salmon and tomatillo-corn salsa.
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