Name: Apple Pie
Ingredients: 1 c Sugar.; 2 tb All-purpose flour.; 1 ts Cinnamon.; 1/8 ts Nutmeg.; 1/8 ts Salt. Juice of 1 lemon.; 7 md Tart cooking apples,pared,cored and thinly sliced.; 3 tb Butter or margarine. Kitchenaid pie pastry for double crust 9-inch pie.

CATEGORY	CUISINE	TAG	YIELD
Fruits		Pies, Fruits	1	Servings

INGREDIENTS

1	c	Sugar.
2	tb	All-purpose flour.
1	ts	Cinnamon.
1/8	ts	Nutmeg.
1/8	ts	Salt. Juice of 1 lemon.
7	md	Tart cooking apples,pared,cored and thinly sliced.
3	tb	Butter or margarine. Kitchenaid pie pastry for double crust 9-inch pie.

INSTRUCTIONS

INSTRUCTIONS:Combine sugar,flour,cinnamon,nutmeg,lemon juice and salt;mix
with apples.
Divide pastry in half.Roll to 1/8 inch thickness and line a 9-inchpie
plate.Fill with apple mixture and dot with butter.Roll outremaining crust
and place on pie.Cut slits for steam to escapeand seal edges.Sprinkle with
sugar lightly.
Bake at 400^F for 50 minutes. YIELD:One 9-inch pie.
From the files of Al Rice, North Pole Alaska.    Feb 1994
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Jesus: Amazing love”