One of the problems with the perspective that addictions are a disease is that it leaves no room for this kind of fear of the Lord. A god who helps us to be strong in the face of illness is not the same as the God whose holiness reveals our sin, who shows us our desperate need for a mediator, restores our relationship with Him, and empowers us to live as holy children. Holiness is key. Without the knowledge of our Father’s holiness and our response of reverence, everything about God becomes ordinary.

Edward Welch

CATEGORY	CUISINE	TAG	YIELD
		Canning, Pie/tart	7	Quarts

INGREDIENTS

10	c	Water
4 1/2	c	Granulated Sugar
1	c	Cornstarch — sieved
2	ts	Ground Cinnamon
1/2	ts	Nutmeg — freshly grated
1	ts	Salt
3	tb	Fresh Lemon Juice
		Apples, Peeled & Slice (To Fill 7 Qt Jars)

INSTRUCTIONS

1. Make the syrup by putting the water in a large heavy pot and stir in the
sugar, cornstarch, cinnamon, nutmeg and salt. Bring to a boil, stirring
constantly, and continue boiling until syrup is thick and bubbling. Add
lemon juice.
2. Fill clean Mason jars with sliced apples. Cover apples with syrup. Seal
and process in a boiling water bath for 20 mins.
NOTE: Use as you might a can of prepared apple filling.
From the YAKIMA VALLEY JUNIOR FAIR of Grandview, WA. The County Fair
Cookbook - ISBN 0-7868-6014-6 Dan Klepach
Posted to MM-Recipes Digest  by "Sharon Wills" <willsfam@vaxxine.com> on
Nov 10, 1998

A Message from our Provider:

“You can fool yourself. You can never fool God”