Apple-raisin Drop Cookies
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Cookies | 1 | Servings | |
INGREDIENTS
| 1 | Pillsbury Moist Supreme | |
| Yellow Cake Mix | ||
| 1 | t | Cinnamon |
| 1/2 | t | Nutmeg |
| 1/2 | c | Sour Cream |
| 2 | Eggs | |
| 1 | c | Apple, Coarsely Shredded |
| 1/2 | c | Raisins |
| 2 | T | Powdered Sugar |
| dozen cookies. |
INSTRUCTIONS
Heat oven to 350*F. Grease cookie sheets. In large bowl, combine cake mix, cinnamon, nutmeg, sour cream and eggs; blend well. Stir in apple and raisins. Drop dough by heaping teaspoonfuls 1 inch apart onto greased cookie sheets. 2. Bake 10 to 14 minutes or until edges are golden brown. Immediately remove from cookie sheets. Cool 5 minutes or until completely cooled. Sprinkle with powdered sugar, if desired. Recipe by: Pillsbury Classic Cookies and Bars Posted to MM-Recipes Digest by candi@mcmsys.com (Candi) on Sep 08, 1998, converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 2715
Calories From Fat: 421
Total Fat: 47.8g
Cholesterol: 431.8mg
Sodium: 4059.7mg
Potassium: 1313.7mg
Carbohydrates: 546.3g
Fiber: 13.9g
Sugar: 317.9g
Protein: 37.4g