God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Our giving is but a reflex of God’s giving.
Sam Storms
Apple Rhubarb Crisp
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Eggs, Grains
Desserts
1
Servings
INGREDIENTS
2
c
Peeled and finely sliced apples*
2
c
Rhubarb; finely cut
2
Eggs; separated
1
c
White sugar
2
tb
All purpose flour
1/2
ts
Salt
1/2
c
White sugar
1/2
c
All purpose flour
1
ts
Cinnamon
1/4
ts
Nutmeg
1/2
c
Butter
1/2
c
Chopped nuts
INSTRUCTIONS
* (Granny Smith or Delicious)
Place finely cut fruits in a bowl & set aside. Sift sugar, flour & salt
together. Finely sift this mixture into fruits, turning frequently. Beat
egg yolks until lemon colored and stir into floured mixture. Beat egg
whites until stiff and fold gently into fruit mixture. Transfer to buttered
casserole (9 X 9 pan) and spread with topping.
TOPPING: Sift flour, sugar and spices together, then crumble the butter
into the dry ingredients. When well mixed, but still in the 'pebbley"
state, add chopped nuts & mix lightly. Sprinkle topping over apple-rhubarb
mixture, covering well. Bake 375 oven 30-40 min. until fruit is tender.
Posted to recipelu-digest Volume 01 Number 356 by James and Susan Kirkland
<kirkland@gj.net> on Dec 10, 1997
A Message from our Provider:
“Though our feelings come and go, God’s love for us does not. #C.S. Lewis”
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