Name: Apple Roast Ham
Ingredients: 10 lb Smoked ham half; bone-in, in natural juice; 1 tb Grated orange rind; 6 Whole cloves; 2 c Apple cider; 1/4 c Brown sugar; packed

CATEGORY	CUISINE	TAG	YIELD
		Ham	6	servings

INGREDIENTS

10	lb	Smoked ham half; bone-in, in natural juice
1	tb	Grated orange rind
6		Whole cloves
2	c	Apple cider
1/4	c	Brown sugar; packed

INSTRUCTIONS

1. Preheat 12-Qt. Roaster oven to 350 degrees F.
2. Lightly spray Cookwell with spray cooking oil. Place ham in
preheated Cookwell. Add cider, sugar, orange rind and cloves. Cover;
roast 4 to 5 hours (170 degrees F. on meat thermometer).
To slow cook:
1. Roast at 350 degrees F. for 1 hour. Reduce temperature to 300
degrees F. and slow roast 5 to 6 hours (170 degrees F. on meat
thermometer).
Serves 6 to 8.
Serving Size (1/6 recipe)
Recipe by: Nesco Home Cooking Naturally, page 26
Posted to MasterCook Digest by Pamela & Dennis <swan@internetwis.com>
on Dec 15, 1998, converted by MM_Buster v2.0l.

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