| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| New, Text, Import | 1 | Servings | ||
INGREDIENTS
| 3 | tb | Butter |
| 6 | Macintosh apples, cored,; peeled and chopped | |
| 1/4 | c | Sugar |
| 1 | ts | Cinnamon |
| 1/2 | ts | Nutmeg |
| 4 | tb | Water |
INSTRUCTIONS
Combine all ingredients in a saucepan and cook over medium heat until apples become very tender, about 30 minutes. Applesauce may be left lumpy or pureed with a handblender to become smoother. Yield: 4 servings Recipe By :COOK'S CHOICE SEAN & CATHY SHOW #CH1218 Posted to MC-Recipe Digest V1 #253 Date: Sun, 20 Oct 1996 18:10:08 -0400 From: Meg Antczak <meginny@frontiernet.net>
A Message from our Provider:
“Our God is an *_AWESOME_* God!”