| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Poultry | 1 | Servings | |
INGREDIENTS
| 3 | lb | Chicken |
| Oil | ||
| 1/4 | c | Apple jelly |
| 1/2 | ts | Allspice |
| 1 | tb | Lemon juice |
INSTRUCTIONS
Brush chicken pieces with oil; season with salt & pepper. Place in broiler pan, skin side down. Broil 5-6" from heat for 20 minutes or until lightly browned. Turn; broil 15-20 minutes or until done. Meanwhile, melt jelly; stir in juice & spice. Brush chicken with 1/2 of the glaze; broil 1-2 minutes more. Remove to platter; brush with remaining glaze. ** Serve with Honeyed Apple Rings. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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