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CATEGORY CUISINE TAG YIELD
Vegetables Vegetarian Casserole, Main dishes 4 Servings

INGREDIENTS

2 lg Sweet potatoes
2 Baking apples
2 Patties vegetarian breakfast sausage; (Gimme Lean)
1 cn (12-oz) corn; drained
1/2 ts Cinnamon
1 pn Nutmeg

INSTRUCTIONS

Peel, halve and cut sweet potato into 1/2-inch thick slices. Boil potato
until barely tender. Meanwhile peel, core, and slice apple into thin
slices. In a non-stick skillet, cook the veg. sausage until well browned
and crumbled. Mix together the cooked sweet potatoes, apples, cooked
sausage, corn, cinnamon and nutmeg. Transfer to a glass baking dish, cover
and bake in a 350 oven until the apples are tender (about 45 minutes).
Serve hot.
Recipe by: Lucinda J. Rasmussen / Fat Free Archives
Posted to fatfree digest by DeMeyerNY@aol.com on Nov 18, 1998, converted by
MM_Buster v2.0l.

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