Five young college students were spending a Sunday in London, so they went to hear the famed C.H. Spurgeon preach. While waiting for the doors to open, the students were greeted by a man who asked, "Gentlemen, let me show you around. Would you like to see the heating plant of this church?" They were not particularly interested, for it was a hot day in July. But they didn't want to offend the stranger, so they consented. The young men were taken down a stairway, a door was quietly opened, and their guide whispered, "This is our heating plant." Surprised, the students saw 700 people bowed in prayer, seeking a blessing on the service that was soon to begin in the auditorium above. Softly closing the door, the gentleman then introduced himself. It was none other than Charles Spurgeon.

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
Eggs, Meats, Grains		Side dish	1	Recipes

INGREDIENTS

8	c	Bread, cut into 1" cubes
1/4	c	Butter or margarine
1/2	c	Diced onion
1/4	c	Fresh parsley
2		Eggs
1	c	Chicken broth
1/4	ts	Pepper
2		Peeled cored & diced apples
1	c	Chopped walnuts

INSTRUCTIONS

Preheat your oven to 325 degrees.  Place bread cubes in a large bowl.
Melt the butter in a medium skillet over medium heat. Chop the parsley. Add
celery, onion and parsley to the butter and cook, stirring occasionally,
until softened. This should take about five minutes. Mix all this with the
bread. Now beat the eggs. Mix eggs, broth and pepper; add this to the bread
and mix it all real well.  Stir in apples and walnuts. Bake in greased
2-quart dish for 25 minutes. If you like your stuffing a little crispy, go
ahead and cook it for a little longer. When it's done, serve it up! This
one'll go quick, and if your kin likes stuffing as much as mine, you may
want to double all the ingredients to make a little extra for the day
after! Submitted By RHOMMEL <RHOMMEL@IX.NETCOM.COM> On FRI, 1 DEC 1995
143310    ~0500
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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