Procrastination, the thief of time, is one of the devil’s most potent weapons for defrauding us of eternal heritage. The habit of “putting off” is fatal to spiritual leadership. Its power resides in our natural reluctance to come to grips with important decisions. Making decisions, and acting on them, always requires moral energy. But the passing of time never makes action easier; quite the opposite. Most decisions are more difficult a day later, and you may also lose an advantage by such delay. The nettle will never be easier to grasp than now.

Oswald Sanders

CATEGORY	CUISINE	TAG	YIELD
Fruits	French	Fruits	4	Servings

INGREDIENTS

6		Apples — medium size
3	tb	Lemon juice
		Applejack — * see note
2	tb	Unsalted butter
		Apple cider

INSTRUCTIONS

* Use Calvados, a French apple brandy, or regular brandy if preferred. Red
wine may also be used with excellent results.
1. Arrange the apple slices in a glass baking dish. Sprinkle with lemon
juice and Applejack or your choice of brandies or wine. Dot with the
butter. Add enough apple cider to fill the dish to a depth of 1 inch. 2.
Bake in a preheated 375-degree oven for 20 minutes.
Recipe By     : Jo Anne Merrill
From: Ladies Home Journal- August 1991
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“Jesus is my Lifeguard!”