| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Sauces, Appetizers, Microwave | 4 | Servings | ||
INGREDIENTS
| 1 | c | Thinly sliced onion |
| 3 | tb | Butter or margarine |
| 2 | tb | Lemon juice |
| 1 | tb | Worcestershire sauce |
| 1 | c | Catsup |
| 2 | c | Applesauce |
| 1 | ts | Salt |
INSTRUCTIONS
1. Place onions and butter in a deep, 1 1/2-quart, heat- resistant, non-metallic casserole. 2. Heat, uncovered, in Microwave Oven 2 minutes or until onion is tender. 3. Add lemon juice, Worcestershire sauce, catsup, applesauce and salt. 4. Heat, uncovered, in Microwave Oven 7 minutes or until sauce is bubbly. Makes 3 cups From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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