| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1 | cn | (200 grammes) apricots in natural juice; 1 point |
| 1/2 | sm | Tub low fat apricot yoghurt; 1 point |
| 100 | ml | Glass orange juice; 0.5 points |
INSTRUCTIONS
Total 2.5 points. The number after each ingredient stands for the number of Weight Watchers 123 success points that ingredient contains. Place all ingredients in a blender and process until smooth. Chill before serving. Posted to EAT-LF Digest by Donna Slater <donna@mfslater.demon.co.uk> on Mar 12, 1998
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