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Apricot and Orange Smoothie

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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1 cn (200 grammes) apricots in natural juice; 1 point
1/2 sm Tub low fat apricot yoghurt; 1 point
100 ml Glass orange juice; 0.5 points

INSTRUCTIONS

Total 2.5 points.
The number after each ingredient stands for the number of Weight Watchers
123 success points that ingredient contains.
Place all ingredients in a blender and process until smooth.
Chill before serving.
Posted to EAT-LF Digest by Donna Slater <donna@mfslater.demon.co.uk> on Mar
12, 1998

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