Combine jello, sugar and water, bring to a boil and dissolve jello.
Remove from heat, stir in fruit; set aside to cool. Combine milk and cream
cheese, beat until smooth. Stir in jello mixture, add nuts. Pour into mold
or bowl and refrigerate.
S.K.A.--Metairie, La.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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