Our Western worldview gets involved here once again. We have a strong tendency to want to analyze everything and place the parts in neat, mutually exclusive categories. So we ask questions like, How do I know whether it is the world, the flesh, or the devil? My response is that most situations will involve some of each element to some extent… (They) are treated as working together so closely that you cannot talk about one without talking about the other. The flesh is the earthly qualities about which enable us to respond to the temptation. The world is the milieu in which we live and which is under the control of 'the ruler of the kingdom of the air.' Satan and his demons know what fleshly parts of us are especially vulnerable, and they use the stimuli of the world around us to arouse sinful thought in us. The Devil would be a fool not to try to take advantage of the world and the flesh in his aim to destroy us.

Timothy Warner

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains			1	Servings

INGREDIENTS

3	lb	Chicken pieces (up to 4)
1		Jar (12 oz) apricot preserves
2	tb	Red wine vinegar
1	ts	Salt
1	ds	Pepper
1	pk	Long grain and wild rice
1	pk	(10 oz) frozen peas

INSTRUCTIONS

Mary Beth Roe "My Family's Favorites"
BAKE:  400
Bake chicken pieces 30 minutes.  Mix apricot preserves, vinegar, salt and
pepper.  Cook rice according to package directions.  Add onion and chicken
flavoring, if desired.  After chicken has baked 30 minutes, spoon apricot
mixture over chicken and bake 20 minutes more, basting occasionally.  Stir
frozen peas into cooked rice.  Serve chicken pieces and extra sauce with
rice pilaf.
Posted to EAT-L Digest 20 October 96
Date:    Mon, 21 Oct 1996 08:35:41 -0400
From:    Grace Wagner <[email protected]>

A Message from our Provider:

“God is bigger than any church”